Tel: 015395 32 567 - Fax: 015395 35995

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Hampsfell House Hotel

Dinner

Dinner is served in the restaurant from 6:30pm to 9pm daily and is available to residents and non residents alike. The menu consists of three courses plus coffee, and is a subtle blend of traditional English dishes and some contemporary chefs specialities. Our kitchen team are more than willing to adapt any of the items on the menu to make them more appealing to your individual taste or to accommodate any specific dietary requirements.

All of our dishes are made on the premises from fresh ingredients.

Dinner Menu

Homemade breaded chicken goujons set on a bed of lettuce and served with a lemon grass dip
Chefs own cream of chicken soup served with crispy croutons and a warm baguette
Pearls of Gallia and cantaloupe melon set in a port wine jelly
*****
Slow roasted Lamb Henry in an orange mint and red currant reduction
Cumbria Pork chops served with an apple sauce and finished with pan gravy
Baked fillet of Haddock topped with a poached egg and drizzled with a creamy cheese sauce
Chefs special field mushroom risotto
Selection of seasonal vegetables and potatos
*****
Lemon possit
Crème Caramel
Summer Pudding
Sticky toffee pudding served with ice cream or cream
Selection of Ice creams
Cheese and biscuits
Tea or coffee served in the lounge

The above menu is a sample only as dishes change on a daily basis